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Hottest Kitchen Equipment Trends for 2010

 

Want to keep up with the latest kitchen equipment trends? The biggest trends in kitchen equipment, according to an internet survey conducted by the National Restaurant Association include:

 

  • Environmentally friendly kitchen equipment (e.g. saving energy, conserving water)
  • Productivity-enhancing kitchen equipment (e.g. speeds cooking, labor-saving)
  • Multi-purpose kitchen equipment
  • Specialty/novelty kitchen equipment
  • Mobile/portable kitchen equipment

 

Hottest Food Preparation Trends for 2010

The hottest food preparation methods for 2010 include

  • Liquid nitrogen chilling/freezing
  • Braising
  • Sous vide
  • Smoking
  • Oil-poaching/confit

 

Source: National Restaurant Association

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